Gyutoh Miyabi 5000MCD knife - 24 cm

The Japanese GYUTOH knife from the MIYABI 5000MCD series, available in sizes 20 or 24 cm, impresses primarily with its extremely thin yet stable blade, featuring an authentic Japanese profile. The blade edge is symmetrically angled at 19°, ensuring that both sides of the Honbazuke-polished blade have exceptional sharpness. This allows you to prepare even the most exquisite dishes in no time. The knife blade contains a MicroCarbide MC63 steel core, surrounded by 100 layers. This creates a unique Damascus pattern for each knife. Additionally, the CRYODUR blade, hardened at -196°C, boasts an extraordinary hardness of approximately 63 HRC. To enhance handling and visual appeal, the knife handle is shaped like a D and made from beautiful Masur birch wood, which also features a unique grain pattern. Thanks to its balanced design, GYUTOH knives ensure smooth and efficient work without effort, even over extended periods. This contributes to optimal control during cutting. With GYUTOH knives by Miyabi, you equip your kitchen with a tool of unparalleled cutting power. SPECIAL FEATURES MicroCarbide MC63 steel core embedded in 100 layers of steel – for unparalleled hardness of approx. 63 HRC and excellent cutting properties Ice-hardened CRYODUR blade – exceptionally sharp, flexible, and corrosion-resistant Original Japanese blade profile Double-sided Honbazuke-polished blade ensuring outstanding sharpness Masur birch wood handle in a D shape for optimal balance, control, and effortless work Manufacturer information