Copper wok
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Stylish Belgian pots and pans for an incredible kitchen The brand Falk Culinair has been managed by the Van Achter family since 1958, which makes it a company with strong roots and a long tradition.
€515.00 -
Luxurious kitchen inspirations - pots and pans from Belgium The manufactory Falk Culinair has been managed by the Van Achter family since 1958, which makes it a company with strong roots and a very l
€515.00
In Asian kitchens, a wok is considered an extension of the hand. It is as popular in this region of the world as a pot or saucepan is in Poland. It can be found in every home kitchen, street bar, or exquisite and elegant restaurant. It is used to prepare meats, fish, seafood, and vegetables. It doesn't matter whether it's Chinese buns for breakfast or Japanese ramen soup for dinner. The most popular dishes prepared in copper woks include well-known spring rolls, traditional Pho broth, Pad Thai, which is a Thai-style stew, or even spicy Bun Bo soup with meat, prawns, and lemongrass.
Copper wok - cookware for special tasks
A wok is a deep frying pan with roots in Asia. It is most popular in China, where it is used not only for preparing dishes in restaurants but also at street stalls and in homes. Thanks to it, the Chinese can quickly and easily prepare a tasty, nutritious, and above all, healthy meal. It is well known that original woks are called pans for special tasks. They can be used not only for frying, like traditional pans, but also for boiling and stewing.A wok looks like a deep bowl with one or two handles. It can be made from aluminium, Teflon, and carbon steel. However, copper woks are the most sought after. Thanks to their shape, they heat up quickly and evenly, and the use of copper, which conducts and retains heat very well, ensures this process is even.
A copper wok is dedicated to anyone who cares about what they eat, including those on a low-fat or slimming diet. Thanks to the ability to prepare dishes without fat, meals are low-calorie and healthy, and vegetables stewed or fried in it retain all their vitamins.
Dishes from around the world that can be prepared in a copper wok
There is probably no dish that cannot be prepared in a copper wok. Soups, rice dishes, pasta, groats, meat, vegetables, seafood. Equally delicious will be a vegetable cream soup cooked in it, Polish pancakes fried, or Spanish paella stewed. Lovers of more oriental flavours might try preparing a prawn cocktail, traditional flounder, Maltese fenkata, or Szechuan chicken. A copper wok has no limits; these can only arise in the chef's imagination. This extraordinary pan will bring out and enhance the taste and aroma of any dish.Healthy diet - tasty cooking
Original copper woks are dedicated to every family, regardless of age or the number of people in it. Preparing dishes in them is not only quick but also very simple. Both teenagers and seniors can handle them. You can fry without fat, making the dish healthier and preventing potential burns from hot oil for amateur cooks.Such woks can be used on any type of cooker. They work well on old coal stoves, gas, electric, and modern induction cookers. You just need to choose the right pan bottom. Flat ones are suitable for gas and electric cookers. A wok with double copper handles can also be placed in the oven, provided its temperature does not exceed 230 degrees Celsius.
It is worth noting that not only is cooking in a copper wok easy, but cleaning it is too. Pans are washed with dishwashing liquid only before first use, then cold water is used (only after the wok has cooled) and wiped with a soft paper towel. Functionality, ergonomic shapes, a large selection of sizes, different depths, elegant styling, exclusive steel, nice colour – what more could a home cook want? Especially since cleaning up after frying becomes child's play. This only proves that copper woks should be in every kitchen.
Health and culinary features
A copper wok is a utensil that boasts many advantages and very few drawbacks. This is why it is so highly valued in the kitchen. It is used by both less and more experienced chefs, who prepare healthy and delicious dishes with it. Such products are an essential part of any kitchen that prioritises simple and quick cooking. The most important health and culinary features of a copper wok are that it:
- fries and stews very quickly,
- has excellent health benefits - kills all kinds of bacteria and moulds,
- works great in the oven,
- enhances the taste and quality of Asian cuisine dishes,
- is suitable for electric, gas, and induction hobs,
- provides immense satisfaction during cooking,
- combines functionality and reliability,
- impresses with elegant design and timeless form.
The copper wok is a product that offers significantly more than all other utensils. It has excellent properties, is very solidly made, and most importantly, guarantees long-lasting durability. Ordering this type of product is an excellent investment for anyone who loves to cook. The copper wok has extremely sturdy handles, ensuring they will serve well for many years.
The most popular copper woks are produced by brands such as Cu Artigiana, Falk Culinair, Hestan, Ruffoni, and Tanucci. All the products they offer perform excellently during frying, and most importantly, cooking with them does not take much time. A copper wok with a lid from renowned manufacturers is an extremely valuable utensil, so choose one today. This product impresses with excellent quality and even better usability.
How to properly care for a copper wok?
An especially important aspect here is that a copper wok, like all other copper utensils, should be washed only by hand, not in a dishwasher. Proper care is crucial here to ensure these items function well for many years, not just a short time. When cleaning a copper wok, it should be done carefully, using a soft sponge and dishwashing liquid. Under no circumstances should the surface of the utensil be scrubbed, as it could be damaged.
A copper wok is a utensil that requires special care to ensure its appearance and properties remain the same. It should be cared for just as well as stainless steel pots, to make cooking with them simple, effective, and most importantly, healthy. An original copper wok from the il rame series is the best choice for any chef.
Where to buy a professional copper wok?
Anyone unsure where to find a solid copper wok should visit the Luxury Products shop. There, you can find a wide range of products from the best manufacturers. Moreover, they also stand out for their very high quality and many other features. Every product from the il rame copper wok series available there is distinguished by its reliability.
No account is needed to order them, and the order processing and delivery are really very fast. By visiting our shop, you can find the best cooking utensils for yourself, making your kitchen even better. Using utensils made of copper is pure pleasure. Copper is one of the best materials for making the most prestigious utensils. The offers for such products are very diverse, yet extremely attractive.